Raspberry Smoothie

By sharon_rm2010

Ingredients

• 2 Cups cranberry-raspberry or pomegranate juice
• 2 cups 2% low-fat milk
• 1 bag (12 ounces) frozen raspberries
• 1 container (6 ounces) raspberry or cherry yogurt

Preparation

Step 1

Combine juice , milk, 1 bag (12 ounces) frozen raspberries and 1 container (6 ounces) raspberry or cherry yogurt in a blender. Cover and blend until smooth but still thick.