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Strawberry Cheesecake Bars

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Rate this recipe 4.4/5 (41 Votes)

Ingredients

  • 1 (18.25-ounce) package strawberry cake mix
  • 1/2 cup butter, melted
  • 1 large egg, lightly beaten
  • 1 (8-ounce) package cream cheese, softened
  • 1 (16-ounce) package powdered sugar
  • 2 large eggs, lightly beaten
  • 1 teaspoon vanilla extract

Details

Adapted from mrfood.com

Preparation

Step 1



Preheat oven to 375 degrees F.


Combine cake mix and butter in a large bowl. Add one egg; stir well. Press into a lightly greased 9- x 13-inch pan.


Beat cream cheese, powdered sugar, and 2 eggs at medium speed with an electric beater until creamy; stir in vanilla. Pour cream cheese mixture over crust.


Bake 30 minutes or until just set; cool completely on a wire rack. Cut into bars.

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