JAM THUMBPRINT COOKIES

By

  • 1

Ingredients

  • 1 c. butter
  • 1/2 c. sugar
  • 2 c. flour
  • 2/3 c. jelly or jam

Preparation

Step 1

Soften butter. Add flour and sugar; mix well. A small amount of water may be added to the dough to facilitate mixing. Roll into 1/2 inch balls. Flatten with a glass dipped in sugar. Indent center. Add 1/2 teaspoon jam or jelly. Bake at 350 degrees until slightly brown. Makes 3 dozen.