Valentine Cookies

Valentine Cookies
Valentine Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup butter, softened

  • 1

    cup sugar

  • 1

    egg, beaten

  • 1

    teaspoon Vanilla Extract

  • 1/2

    tsp Almond Extract

  • 2

    tablespoons milk

  • 2 1/2

    cups all purpose flour

  • 1

    teaspoon baking powder

  • Frosting

  • 4

    cups powdered sugar

  • 1/2

    cup butter, softened

  • 3-4

    tablespoons milk

  • 1-2

    teaspoons Watkins Cherry Extract

Directions

Combine butter, sugar, eggs, extracts and milk in a large bowl; blend well. Stir in flour and baking powder; mix well. Cover with plastic wrap and refrigerate until firm (about 2 hours). Heat oven to 400 degrees. On a lightly floured surface, roll dough, one third at a time, to 1/4 inch dough, one third at a time, to 1/4 inch thickness. Cut with floured cookie cutter. Place 1" apart on ungreased cookie sheets. Bake for 6-9 minutes or until edges are light brown. Immediately remove and place on wire rack to cool. Makes 5-6 dozen, 1 per serving.

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