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Peanut Butter Pound Cake "Mini Loaves"

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Rate this recipe 4/5 (1 Votes)
Peanut Butter Pound Cake Mini Loaves 0 Picture

Ingredients

  • 1 cup soft butter
  • 3/4 cups creamy peanut butter
  • 3 cups sugar
  • 2 tsp vanilla
  • 5 eggs
  • 3 cups flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup milk
  • Frosting
  • 1/2 cup peanut butter
  • 1/2 cup corn syrup
  • 2 cups powder sugar
  • 1 tbl milk
  • 1 tsp vanilla
  • Mix together except vanilla
  • heat and mix
  • remove from heat
  • add vanilla

Details

Preparation

Step 1

Oven 350 degrees greased + flour bundt pan

1. Combine butter, peanut butter, sugar, + vanilla and beat until light + fluffy. Add eggs 1 @ a time. Beat well after each.

2. Combine flour, baking powder, + salt and then stir. Add into butter mixture w/milk alternating. Pour into pan. Bake 1 hour and 15-30 minutes.

3. Cool in pan 15 minutes ------- turn out + drizzle frosting.

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