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McCarleyRHLAC

Cheese Burger Sandwiches

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Ingredients

  • 1 1/2 pounds leans ground beef (or lean ground turkey)
  • 1/2 teaspoon garlic pepper
  • 8 ounces low fat cheddar cheese*
  • 2 tablespoons skim milk
  • 1 medium green bell pepper, chopped (1 cup)
  • 1 small onion, chopped (1/4 cup)
  • 2 cloves garlic, finely chopped
  • 12 sandwich buns, wheat

Details

Servings 12

Preparation

Step 1

Cook beef and garlic pepper in 12-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.

Spray 3 to 4 quart slow cooker with cooking spray. Mix beef and remaining ingredients except buns in cooker.

Cover and cook on low heat setting 6 to 7 hours. To serve, fill buns with beef mixture.

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