- 1
Ingredients
- For The Green Garter:
- 8-10 cilantro leaves
- 2 small serrano chilies
- 2 slices cucumber
- 2 ounces gin
- 1/4 ounce simple syrup
- 1/2 ounce lime juice
- 1 1/2-2 ounces soda
- Long cucumber slice
- For Gordon's Cup:
- 3-4 slices English cucumber (1/4-inch thick), snapped in half with your fingers
- 5-6 lime wedges
- 3/4 ounce simple syrup (or superfine sugar, to taste)
- 2 ounces gin
- For Ramble:
- 3-4 muddled raspberries
- 2 ounces gin
- 3/4 ounce simple syrup
- 3/4 ounce lemon juice
Preparation
Step 1
For The Green Garter:
Add cilantro, chilies and cucumber to shaker and muddle. Add gin, simple syrup and lime juice and shake with ice. Double strain over ice into a rocks glass. Top with soda. Garnish with cucumber.
For Gordon's Cup:
Put cucumber, lime wedges and simple syrup in shaker and gently muddle. (Try not to tear apart limes or cucumber.) Add gin and ice. Shake 3 to 4 times and dump ingredients (do not strain) into a chilled rocks glass. Garnish with a pinch of salt and/or freshly ground pepper (optional). Serve with a straw.
For Ramble:
In a mixing glass, muddle raspberries. Add the rest of the ingredients and shake thoroughly, without ice. Pour the contents into a tall Collins glass filled with crushed ice.