Olive Garden Salad Dressing
- 1 packet Good Seasonings Italian Dressing
- (Ingredients needed to make dressing; oil, water, vinegar)
- 1/2 tsp. dried Italian Seasoning
- 1/2 tsp. table salt
- 1/4 tsp. black pepper
- 1/2 tsp. sugar
- 1/4 tsp. garlic powder
- 1/2 tbsp. mayonnaise (no Miracle Whip, please)
- 1/4 cup olive oil
- 2 tbs. white vinegar
- 1 1/2 tbsp. water
Adapted from thecountrycook.net
Prepare Good Seasonings Italian Seasonings Dressing as it states on back of packet.
The packet makes just a small bit of dressing.
Once prepared, pour dressing in a medium bowl, then add additional ingredients
listed above (starting with the dried Italian Seasoning).
Using a whisk, mix all ingredients until mixed thoroughly combined and pour it into a container with a lid.
Mason jars also work well for this.
Serve with your favorite salad fixings.
Store unused dressing in a sealed container in the refrigerator for up to 4 weeks.
Be sure to give the bottle a good shake before using.