- 4
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Ingredients
- 6-oz. pkg. baby spinach
- 6 slices bacon, crisply cooked and crumbled
- 1 onion, chopped
- 1/2 c. sliced mushrooms
- 4-oz. container crumbled feta cheese
- 1 avocado, peeled, pitted, and sliced
- 1/3 c. oil
- 2 Tb. sugar
- 1/4 tsp. mustard
- 3 Tb. vinegar
- 1/2 tsp. salt
- 1 Tb. onion, grated
Preparation
Step 1
In a large bowl, toss together spinach, bacon, onion, mushrooms, cheese, and avocado. Combine remaining ingredients in a jar with a tight-fitting lid; shake well to combine. Pour dressing over salad; toss and serve. Serves 4-6.