Raising Cane's "Cane Sauce" Clone

By SuzyHomemakerGoneBad

The sauce is a clone of the Raising Cane's restaurant recipe, and is used for dipping chicken fingers. It's also similar to a few other chicken finger restaurants (like Guthrie's). This makes enough for 2-3 people to dip chicken, texas toast, and fries in.
Food.com #233189

Ingredients

• 1/2 cup mayonnaise
• 1/4 cup ketchup
• 1/2 teaspoon garlic salt
• 1/4 teaspoon Worcestershire sauce
• 1/2 teaspoon black pepper, to taste

Preparation

Step 1

1. Combine all ingredients, mix well. Add additional pepper if desired.
2. You can serve immediately, but it will taste better if the flavors are given the chance to "meld" in the fridge for a few hours (or days) before serving.