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Ingredients
- 2 packages (7-1/4 ounces each) macaroni and cheese dinner mix
- 1 pound ground beef
- 1 cup chunky salsa
- 2 cups crushed tortilla chips
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 2 cups (8 ounces) shredded Mexican cheese blend
- Sour cream, optional
Preparation
Step 1
Prepare macaroni and cheese according to package directions. Meanwhile, in large skillet, cook beef until no longer pink; drain. Stir in salsa; set aside.
Spread macaroni into greased 13x9-in. baking dish. Layer with beef mixture, chips and olives; sprinkle with cheese.
Bake, uncovered, at 350° for 15-20 minutes or until heated through. Serve with sour cream if desired.