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Cheesy orzo


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  • 2 T olive oil
  • 1/2 small onion chopped
  • 2 cloves garlic minced or chopped
  • 2 cans 14 oz each chicken broth
  • 2 c uncooked orzo
  • 1/2 c grated parmesan
  • salt and pepper



Step 1

heat oil in a medium saucepan with a cover over med heat
add onion and garlic and saute 2-3 mins
add broth and bring to a boil
stir in orzo and return to a boil
cover and reduce heat to simmer until liquid is absorbed
uncover and stir in cheese and season with salt and pepper
**may stir in fresh herbs for more flavor

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