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Lemony Lavender Water

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 2 lemons, thinly sliced
  • 1 cup fresh lavender
  • 8 cups water

Details

Servings 4

Preparation

Step 1

Place lemons and lavender in large pitcher or low. Add water. Chill in refrigerator for a minimum of 1 hour. Garnish with extra lemon slices, if desired.

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