Potato croquettes

By á-10058

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Oven-Roasted Smoked Sausage &...

Baked Potato Soup in a Slow Cooker

Ingredients

left over mashed potatoes
bread crumbs
oil
egg lightly beaten
shredded cheddar

Details

Preparation

Step 1

shape mashed potatoes and shredded cheese into patties and dip in egg and drage through bread crumbs
heat oil in a skillet and fry patties until golden brown on each side

You'll also love

Salmon Cakes with Old Bay Aioli 0/5 (0 Votes)
Thin-cut Pork chops 0/5 (0 Votes)
Spinach & Ricotta-Stuffed Pork... 0/5 (0 Votes)
Strawberry-Basil Sauce 0/5 (0 Votes)
Eggplant Stroganoff 0/5 (0 Votes)
Roasted Zucchini, Carrots & Sweet... 0/5 (0 Votes)