Easy Pudding Cookies

By Mrs_imUnLawson

Ingredients

• 1 * 1 cup (2 sticks) butter or margarine, softened
• 1 * 1 cup packed brown sugar
• 1 * 1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding
• 2 * 2 eggs
• 1 * 1 tsp. baking soda
• 2 * 2 cups flour
• 1 * 1 pkg. (6 squares) BAKER'S White Chocolate, chopped

Preparation

Step 1

1. HEAT oven to 350°F.
2. BEAT butter and sugar in large bowl with mixer until light and fluffy. Add dry pudding mix; beat until well blended. Add eggs and baking soda; mix well. Gradually add flour, beating after each addition until well blended. Stir in chocolate.
3.DROP tablespoons of dough, 2 inches apart, onto baking sheets.
4. BAKE 10 to 12 min. or until edges are lightly browned. Cool 1 min. on baking sheets; remove to wire racks. Cool completely.