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Ingredients
- 3/4 c. milk
- 1/8 tsp. pepper
- 1 can cream of mush. soup
- 1 qt. beans or 2 9-oz. pkgs. frozen beans thawed
- 1 1/3 c. French Fried Onions
- 1 cup shredded cheddar cheese
Preparation
Step 1
In a 1 ½ qt. casserole, mix all ingredients except ⅔ c. onions. Bake at 350° for 30 min or until hot; stir. Top with ⅔ cup onions. Bake 5 more minutes.