Tad’s Marinated Salad

By á-8242

Ingredients

• 2 cans artichoke hearts, halved
• 2 heads cauliflower, sliced thin
• 1 cup red onion, sliced thin
• 1 c chopped celery
• 2 c carrot curls

Preparation

Step 1

Marinate 2 hours in wishbone dressing; drain thoroughly
Mix & toss with dressing:
4 T chili sauce
2 T lemon juice
2 t dill weed
2 c mayo

Chill 2 hours