Maple Citrus Watermelon Glazed Chicken

By carvalhohm

Ingredients

• 2 cups watermelon puree
• 6 tablespoons fresh lemon juice
• 1 tablespoon lemon zest
• 1/2 cup maple syrup
• 1/2 teaspoon cinnamon
• 8 boneless skinless chicken breast halves
• 2 cups pineapple juice
• 1/2 cup soy sauce
• 1 tablespoon minced fresh ginger
• 3 cloves minced fresh garlic

Preparation

Step 1

Simmer watermelon puree, lemon juice, lemon zest, maple syrup, and cinnamon together in heavy saucepan for 20 minutes or until sauce is thick; keep warm.

Place chicken in large resealable bag with remaining ingredients and seal tightly. Allow to marinate at least 2 hours or up to 12.

Grill until cooked through and no pink remains, and arrange on warm platter. Pour glaze over chicken and serve.