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Ingredients
- 12 lemons, juiced
- 16 strawberries
- 3 cups of cold water
- 1 tbsp. fresh culinary lavender
- 1 tbsp. agave nectar (more if you like it sweet)
- 1 tsp. date sugar
Preparation
Step 1
Juice the lemons, strain out the pulp and seeds
Puree the strawberries, lavender with 1 cup of water
Mix all ingredients
Serve chilled with ice cubes