Lemonade
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 * 1 cup sugar
- 1 * 1 cup water
- * rind of 2 lemons cut into pieces
- 1 * 1 cup lemon juice or 5-6 lemons
- 4 * 4 cups ice water
Details
Preparation
Step 1
1. Combine in a sauce pan sugar, 1 cup tap water, and rind in a sauce pan
2. Stir over low heat until sugar is dissolved
3. Boil about 7 minutes
4. Cool
5. Add remaining items
6. Remove rind
7. Pour over ice
You'll also love
- Orangeade 0/5 (0 Votes)
- Wild Rice with Sausage and... 0/5 (0 Votes)
- Coconut Cake (w/ 7 min... 4.3/5 (4 Votes)
- Lime Pear Gelatin Salad 0/5 (0 Votes)
- Lemon Meringue Slab Pie 0/5 (0 Votes)
Review this recipe