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Ingredients
- 2 cups nonfat frozen yogurt
- 1 1/4 cup almond milk
- 2 teaspoons honey
Preparation
Step 1
Combine the frozen yogurt, almond milk and honey in a blender; blend until smooth. Serve immediately.
Nutritional Information:
(Per Serving) Calories: 164; Fat: 4 grams; Saturated Fat: 2 grams; Sodium: 116 milligrams; Carbs: 27 grams; Sugar: 23 grams; Protein: 4 grams
Servings: 4
Prep Time: 5 min
Cook Time:
Difficulty: Easy