Cheddar Biscuits (Red Lobster)

By jasonhewitt

Ingredients

• 2 C of Bisquick
• 2/3 C of 2% milk
• 1/2 C finely shredded cheddar cheese
• 1/4 C Parkay Squeeze Butter
• 1/4 tsp garlic powder

Preparation

Step 1

Mix first three ingredients.
Bake at 450 degrees for 8-10 minutes.
Brush hot biscuits with melted butter and garlic.