- 4
- 10 mins
- 25 mins
4/5
(1 Votes)
Ingredients
- 1/2 cup plain Greek yogurt
- 2 tablespoons seeded, diced cucumbers
- 1 teaspoon minced fresh mint
- 1 teaspoon red wine vinegar
- Pinch kosher salt
- 1 clove garlic, minced
Preparation
Step 1
In a medium bowl, stir together the yogurt, cucumbers, mint, red wine vinegar, salt and garlic. Refrigerate until ready to serve.