Zero POINTS Value Slow Cooker Soup

  • 8

Ingredients

  • 10 oz spinach, baby leaves
  • 2 medium carrots, chopped
  • 2 medium celery, ribs, chopped
  • 1 large onions, chopped
  • 1 medium garlic cloves, minced
  • 4 cups vegetable broth
  • 28 oz canned diced tomatoes
  • 2 pieces bay leaf
  • 1 Tbsp dried basil
  • 1 tsp dried oregano
  • 1/2 tsp red pepper flakes, crushed

Preparation

Step 1

POINTSValue: 0
Servings: 8
Preparation Time: 20 min
Cooking Time: 300 min
Level of Difficulty: Easy
Works with Simply Filling

Instructions
Place all ingredients in a slow cooker; cover and cook on high power for 5 hours. Remove bay leaves, stir and serve. Yields about 1 cup per serving.