4/5
(1 Votes)
Ingredients
- 1 1/2 cups shredded coconut
- pinch of sea salt
- 1/4 cup cacao powder OR substitute ground cashews for vanilla macaroons
- 1/4 cup coconut oil
- 1/4 cup agave nectar
- 1/2 tsp. vanilla
- 1/2 tsp. almond extract
Preparation
Step 1
Mash up with fork until combined or use your hand ☺
TBSP and put on a plate to serve!!!