Pretzel Bark

By Peggie

If chocolate-covered pretzels are popular with your family and friends, this Pretzel Bark with pecans is sure to knock their socks off.

Ingredients

• 1-1/2 pkg. (225 g each) Baker's Semi-Sweet Chocolate (12 oz.)
• 1 cup chopped pretzels
• 1/3 cup chopped toasted pecans

Preparation

Step 1

Melt chocolate as directed on package.
Add pretzels and nuts; mix well. Spread onto parchment-covered baking sheet.
Refrigerate 1 hour or until firm.
Break into pieces.