Clam Dip
By mamajan
Rate this recipe
0/5
(0 Votes)
Ingredients
- 16 oz container sour cream
- 1 pkg dry onion dip
- Dash of garlic
- Dash of Worcestershire sauce
- 1 small can minced clams, drained
Details
Preparation
Step 1
Combine all ingredients and refrigerate.
You'll also love
-
Puff Pastry Blueberry Cobbler
0/5
(0 Votes)
-
Canadian Noodles
0/5
(0 Votes)
-
Halibut with Lemon-Butter and...
0/5
(0 Votes)
-
Lemon Shrimp with Rice
0/5
(0 Votes)
-
Clam Loaf
0/5
(0 Votes)
Review this recipe