Rice Krispie Squares

By d_s1

Ingredients

• 1/4 cup butter
• 5 cups miniature marshmallows or 40 regular (250 g)
• 1/2 tsp vanilla
• 6 cups Rice Krispies

Preparation

Step 1

Microwave butter 30 seconds until melted. Add marshmallows and microwave for 45 seconds. Stir and microwave another 45 seconds until smooth. Stir in vanilla. Add cereal, stirring until coated. Press into 9" x 13" pan. Cool. Cut into squares.