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Bloody Mary Dip

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Rate this recipe 4.6/5 (7 Votes)
Bloody Mary Dip 1 Picture

Ingredients

  • 24 ounces softened cream cheese
  • 1/2 cup spicy V8 vegetable juice
  • 1/2 cup finely minced onion
  • 1/3 cup mayonnaise
  • 1/3 cup tomato puree
  • 2 tablespoons prepared horseradish
  • 2 tablespoons lemon juice hot sauce

Details

Preparation

Step 1

Puree until smooth in blender or food processor. Chill before serving with celery sticks, cucumbers and cherry tomatoes.

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