Special Deviled Eggs

By rrxing

Ingredients

• 1 doz. eggs, hard-boiled and peeled
• 3 to 4 T. coleslaw dressing
• 1/8 to 1/4 t. garlic salt with parsley
• Garnish: paprika, snipped fresh chives

Preparation

Step 1

Slice eggs in half lengthwise; scoop yolks into a bowl.
Arrange whites on a serving platter; set aside.
Mash yolks well with a fork.
Stir in dressing to desired consistency and add garlic salt to taste.
Spoon or pipe yolk mixture into whites.
Garnish as desired; chill.
Makes 2 dozen.