Grand Marnièr Chocolate Glaze

By CheeseDiva

Ingredients

• 1 cup (6 ounces) 60% cacao bittersweet chocolate baking chips
• 1/2 cup heavy whipping cream
• 1 tablespoon sugar
• 2 tablespoons Grand Marnier

Preparation

Step 1

Place baking chips in a small bowl. In a small saucepan, combine cream and sugar; bring just to a boil, stirring to dissolve sugar. Pour over baking chips; stir with a whisk until smooth. Stir in Grand Marnier. Cool slightly, about 15 minutes.