Cheesy Baked Tomatoes

By McLean

Ingredients

• 4 tomatoes, halved
• 1/4 cup freshly grated Parmesan cheese
• 1 oz. provolone cheese, shredded
• 1 teaspoon chopped fresh basil
• 1 teaspoon chopped fresh oregano
• 1/2 teaspoon salt
• Pepper to taste

Preparation

Step 1

Preheat oven to 450 degrees. Place tomatoes cut-side up. Top with Parmesan, provolone, oregano, basil, salt and pepper.

Mist lightly with non-fat cooking spray and bake until the tomatoes are tender, about 15 minutes.