Zesty Herbed Carrots

By á-10070

Ingredients

• 1/4 cup Balsamic Vinagrette Dressing
• 1 lb. carrots, sliced
• 2 T. chopped fresh parsley
• 2 T. walnuts, toasted

Details

Servings 6
Preparation time 5mins
Cooking time 15mins

Preparation

Step 1

Pour dressing over arrots in a large nonstick skillet; stir to coat.

Cover and cook on medium heat for 10 min. stirring after 5 min. Remove from heat.

Stir in parsley and nuts.