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Sweet Sausage Rolls

By

Honey and brown sugar pigs in a blanket.

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Rate this recipe 4.6/5 (16 Votes)

Ingredients

  • 1-8oz tube refrigerated crescent rolls
  • 24 miniature smoked sausage links
  • 1/2 cup melted butter or margarine
  • 1/2 cup chopped nuts
  • 3 tbsp honey
  • 3 tbsp brown sugar

Details

Servings 24
Preparation time 15mins
Cooking time 35mins

Preparation

Step 1

Unroll crescent dough and separate into triangles. Cut each one into 3 smaller equal triangles. Place sausage links on the long end and roll up. Set aside.

Combine remaining ingredients in an 11x7x2 baking dish.

Arrange rolls seam side down in the butter mixture.
Bake uncovered at 400 degrees for 15-20 minutes or until golden brown.

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