Tater Tot Casserole

By JimMac

Ingredients

• 2 lbs. ground beef
• 1 white onion, chopped
• 1/2 C. water
• one 10 3/4-oz. can cream of mushroom soup
• 2 C. frozen vegetables of your choice
• 1 lb. frozen tater tots
• pepper, to taste

Preparation

Step 1

Directions

Preheat oven to 375 degrees. Heat a skillet over medium heat and brown ground beef and onion. Add pepper, water and soup. Heat until bubbling. Add vegetables and stir until vegetables are heated through. Pour mixture into a casserole dish, then cover with a layer of tater tots. Bake for about 45 minutes or until the tater tots are crisp.