Guilty Pleasure Pie

Ingredients

  • 1 1/2 cup flour
  • 1 cup chop walnuts or pecans
  • 1 1/2 cup butter
  • 2 (8-ounces each) packages of cream cheese, softened
  • 1 large container whipped topping such as Cool Whip
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 1 large instant vanilla pudding

Preparation

Step 1

Preheat oven to 350 degrees F. Mix flour and nuts with brown sugar and butter.

Mix till smooth and spread mixture in 9-inch baking dish and bake for 20 minutes. Let cool for 2 hours.

Blend cream cheese with 1 cup whipped topping and sugar. Spread mixture on top of crust and chill 1 hour.

Make pudding according to pie directions on box spread on top of cream cheese.

Spread remainder of whipped topping on top and chill 5 hours. Can be made the day before.