Bacon & Brie Quiche

By á-25168

Ingredients

• 1 1/2 cups bacon - cooked & crumbled
• 1 round (8 oz.) brie cheese
• 8 large eggs - slightly beaten
• 1/2 cup light mayonnaise
• 1/2 teaspoon pepper
• 1/2 teaspoon grated parmesan cheese
• 1/2 teaspoon Italian seasoning

Preparation

Step 1

Preheat oven to 375 degrees.

Spray a 9" pie plate with Pam. Stir together all ingredients. Pour mixture into prepared dish. Bake for 30 - 35 minutes or until knife inserted on center comes out clean. Cut into 8 slices and serve!