Ginger-Citrus Pops

By Totlxtc

Ingredients

• 2 * 2 cups lemonade
• 1 * 1 cup apple juice
• 1/4 * 1/4 cup ginger juice
• 1/4 * 1/4 cup fresh lime juice (about 3 limes)
• 4 * 4 teaspoons grated ginger
• 2 * 2 teaspoons honey
• 1 * 1 lime, thinly sliced
• 1/2 * 1/2 lemon, thinly sliced

Preparation

Step 1

Simmer lemonade, all juices, ginger and honey in a small saucepan for 10 minutes, then let cool. Put citrus slices in molds; add juice mixture and sticks. Freeze 6 hours.

The skinny

30 calories per serving, 0 g fat (0 saturated), 8.2 g carbs, 0.3 g fiber, 0.2 g protein