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Lemonade Cucumber Spa Popsicle

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These fruity, citrus pops are the great finale to any meal. They are great for steamy days at the pool or just lounging in your favorite chair dreaming about the spa.

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Rate this recipe 4.5/5 (17 Votes)

Ingredients

  • 1 cup seedless cucumber, julienned
  • Juice of 1 lemon
  • 2 cups cold water
  • Natural Sweetener, to taste

Details

Servings 6
Adapted from familyfreshcooking.com

Preparation

Step 1

Slice lemon in half and squeeze it over a strainer into 2 cups of cold water. Sweeten lemon water to taste with your favorite sweetener. Fill popsicle molds 2/3 with lemonade. Freeze uncovered for about 1 hour.

Take pops out of freezer. Scrape and stir any ice crystals that have formed. Add a spoonful of the julienned cucumber to the pop molds. Be sure to leave a tiny bit of room at the top of your popsicle mold so they don’t overflow when you add the stick. With a popsicle stick or a butter knife, press the cucumber into the mixture so it is evenly distributed. Add your popsicle sticks, freeze pops for another 3 to 4 hours until solid.

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