- 30
Ingredients
- 1 * 1 tablespoon butter
- 12 * 12 marshmallows
- 2 * 2 cups crispy toasted rice cereal
- 4 * 4 (4-1/2-inch) square fruit roll-ups (1/2 ounce each)
- 6 * 6 assorted licorice or fruit twist sticks, cut in half crosswise
Preparation
Step 1
1. In a medium saucepan, melt the butter over low heat. Add the marshmallows and stir until completely melted. Remove from the heat and stir in the cereal until completely coated.
2. On a flat surface, unroll the fruit roll-ups. Spread equal amounts of the cereal mixture over each roll-up, covering the entire surface and packing the mixture flat.
3. Place 3 different-colored licorice or fruit twists in the center of each and roll tightly into a log, sealing where the edges meet. Squeeze the rolls gently to secure. Trim the ends and slice with a serrated knife into 1/2-inch pieces. Serve, or store in an airtight container until ready to serve.
Tip: To give your snacks the most variety and color, use different-colored and -flavored fruit roll-ups and licorice or fruit twist sticks. And if you can't find different-colored licorice, you can even use gummy worms.