Quick and Easy Grilled Potatoes

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  • 4

Ingredients

  • 2 large russet potatoes, scrubbed
  • 2 tbsp. olive oil
  • salt and ground black pepper to taste

Preparation

Step 1

Poke each potato with the tines of a fork. Place the potatoes in a microwave oven and cook on high power for about 5 minutes. Check about halfway through and turn potatoes over for even cooking. Slice each potato in half the long way and cook potatoes another 2 minutes on high power.

Preheat a grill for medium heat.

Brush the potato tops with olive oil and season with salt and pepper to taste.

Cook on prepared grill for 15-20 minutes, turning once.