Spicy Chorizo-Cheese Balls

By lorik

Ingredients

• 1 1/2 cups Original Bisquick™ mix
• 1/2 lb bulk chorizo sausage
• 2 cups shredded sharp Cheddar cheese (8 oz)
• 1/2 teaspoon ground chipotle powder
• 2 tablespoons chopped fresh cilantro
• 1 can (11 oz) Green Giant™ southwestern style corn, drained

Preparation

Step 1

1. Heat oven to 350°F. Grease or spray large cookie sheet with sides.

2. In large bowl, stir together all ingredients. Slightly wet hands with water for easier rolling; shape mixture into 1-inch balls; place on cookie sheet.

3. Bake 23 to 27 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.