Thai Cucumber Salad

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Ingredients

  • 1/2 cup sugar
  • 1/2 cup rice vinegar
  • 1/4 cup water
  • 1 tablespoon Garlic Chili Pepper Sauce
  • 1 teaspoon salt
  • 1 English cucumber, unpeeled and sliced thinly
  • 1/4 cup diced red onion
  • Garnish: 3 tablespoons chopped cilantro and mint 3 tablespoons chopped roasted peanuts

Preparation

Step 1




In small saucepan combine the sugar, vinegar, water, Garlic Chili Pepper Sauce and salt. Stirring, cook over medium heat until sugar is dissolved.

Add cucumbers and onions to a size appropriate dish (one that will allow all the cucumber mixture to be covered with marinade). Pour vinegar mixture over vegetables and let marinate for 30 minutes.