Walnut and Romaine Salad

By Bonnie T

Ingredients

• Dressing:
• 1 hear Romaine lettuce, torn into bite size pieces
• 1 red delicious apple, cut into chunks
• 4 ounces bleu cheese or gorgonzola, crumbles
• 1/2 cup coarsely chopped walnuts, lightly toasted
• 2 teaspoons Dijon mustard
• 2 cloves garlic, minced
• 1/4 cup white wine vinegar
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/3 cup olive oil

Preparation

Step 1

Combine salad ingredients in a large bowl. Whisk together dressing ingredients in a small bowl and add to salad ingredients.