No Beans Chili

No Beans Chili
No Beans Chili

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pound ground beef

  • 2

    cloves garlic, minced

  • 1

    large onion, chopped

  • 2

    tablespoons chili powder

  • 1

    teaspoon dried oregano

  • 1

    teaspoon ground cumin

  • 1

    teaspoon hot pepper sauce

  • 1

    (28 ounce) can crushed tomatoes

  • 1/4

    cup red wine vinegar

Directions

Crumble the ground beef into a stock pot or large Dutch oven over medium-high heat. Add the onion and garlic, and cook stirring frequently until beef is evenly browned. Drain off excess grease. Season with chili powder, oregano, cumin and hot sauce. Stir in the tomatoes and vinegar. Bring to a boil, then reduce heat to low, and simmer for about 1 hour - or longer if you have time. Stir occasionally to prevent burning on the bottom.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: