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Ingredients
- 1 small (6-ounce) onion, grated
- 1/2 cup chopped fresh flat-leaf parsley, plus 1/4 cup
- 2/3 cup grated Parmesan cheese, plus 1/4 cup
- 1/3 cup Italian-style bread crumbs
- 1 large egg
- 2 tablespoons ketchup
- 3 garlic cloves, minced
- 1/4 teaspoon crushed red pepper flakes
- 1 teaspoon kosher salt, plus more for seasoning
- 1/2 teaspoon freshly ground black pepper, plus more for seasoning
- 8 ounces ground beef
- 8 ounces ground veal
- 2 ounces smoked mozzarella cheese, cut into 16 (1/2-inch) cubes
- 1 pound bucatini or other long pasta
Preparation
Step 1
Preheat oven to 400
Bake for 15 minutes