Chicken in Peanut Sauce

By patticakes

Ingredients

• 8 Chicken thigh fillets
• 1 finely chopped onion
• 1 glove garlic, crushed
• 2 TBS butter
• 1/4 cup crunchy peanut butter
• 1/2 cup chicken stock
• 1/4 cup honey
• 1 ts grainy mustard
• 1 ts curry powder
• pinch cardamom
• dash tabasco

Preparation

Step 1

Trim chicken
Combine onion, butter, and garlic in microwavable dish. Cook on high 3 minutes.
Stir in honey, peanut butter, mustard, curry, stock, cardamom and tabasco.
Add chicken in a single layer.
Cook on high 6 minutes, turn chicken and cook on high 6 minutes longer. Serve with rice.