Green Chile and Ginger Marinade

Ingredients

  • 1/2 cup chopped cilantro
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons lemon juice
  • 3 serrano chiles, seeded and minced
  • 1 tablespoon minced ginger
  • 1/2 teaspoon kosher salt

Preparation

Step 1

Put all ingredients in a nonreactive bowl and stir to combine. Add seafood and turn to coat.