S'MORE CUPS

S'MORE CUPS
S'MORE CUPS

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Recipe By : FACEBOOK

  • Serving Size : 24 Preparation Time :0:00

  • Categories : Desserts

  • Amount Measure Ingredient -- Preparation Method

  • 7

    whole graham crackers -- finely crushed

  • 1/4

    cup powdered sugar

  • 6

    tablespoons butter -- melted

  • 4

    bars milk chocolate candy

  • 12

    large marshmallows

Directions

Preheat oven to 350. Place graham crackers in plastic bag, finely crush. Combine crumbs, powdered sugar and butter in small bowl. Using small scoop place a scant scoop in each cup of mini-muffin pan. Press crumbs to form shallow cups. Bake 4-5 minutes until edges are bubbling. Break candy bars into squares. Place one square in each cup. Cut marshmallows in half crosswise using shears dipped in cold water. Place one 1/2 cutside down in each cup. Return to oven 1-2 minutes. Carefully remove from oven and cool. Melt remaining chocolate, dip top of each marshmallow. Makes 24

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