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Ingredients
- 2 medium cloves garlic, peeled
- 1/2 cup packed fresh cilantro leaves
- 1/2 cup packed fresh parsley leaves
- 3 tablespoons extra-virgin olive oil
- 1 tablespoon lemon juice from 1 small lemon
- 1/2 teaspoon table salt
- Instructions
Preparation
Step 1
Process first six sauce ingredients in workbowl of food processor or blender, scraping down sides of bowl as needed, until sauce is smooth.